Anejo Restaurant
111 Banff Avenue, Banff, AB T1L 1H1
$20–$27 an hour - Full-time
 
Job details
Pay
$20–$27 an hour
Job type
Full-time
Shift and schedule
Weekends as needed
Night shift
Every Weekend
+ show more

Location
111 Banff Avenue, Banff, AB T1L 1H1

Benefits
Pulled from the full job description
Company events
Discounted or free food
Flexible schedule
On-site parking
Store discount

Full job description
Ready to Spice Up Your Culinary Career in Banff? Join the Añejo Familia!

¡Hola! Añejo Restaurant, home of Canada’s Largest Tequila Selection, is searching for passionate and skilled Prep/Line Cooks to bring the vibrant spirit of Mexico to our bustling Banff location. If you thrive in a fast-paced environment, love authentic Mexican cuisine, and want to be part of an energetic team, we want to hear from you!

What Añejo Offers You:

Competitive Pay & Gratuities: Earn $20.00 - $27.00 per hour, plus gratuities.
Growth Opportunities: Develop your skills with clear paths for advancement, from mastering line cooking to becoming a Sous Chef.
Great Perks: Enjoy employee meal discounts, store discounts, and company events.
Supportive & Fun Kitchen: Work in a collaborative environment with flexible hours where your creativity and skills are valued.
Convenience: Benefit from on-site parking (a huge plus in Banff!).
Your Role as a Prep/Line Cook:

Execute orders with speed, precision, and rhythm, ensuring an exceptional dining experience.
Prepare and cook authentic Mexican dishes to perfection, following our signature recipes and quality standards.
Master timing and coordination to ensure all components of a dish are ready simultaneously and at the correct temperature.
Maintain a thorough knowledge of our menu, ingredients, and preparation techniques to assist team members and delight guests.
Champion food safety by adhering to all health and sanitation procedures.
Communicate effectively with all kitchen team members to ensure smooth service flow.
Keep your station clean, organized, and well-stocked with fresh ingredients.
Handle any kitchen challenges with professionalism and contribute to a positive atmosphere.
What You Bring to the Table (Qualifications):

Experience: Minimum 1-2 years of experience as a Prep Cook or Line Cook in a fast-paced restaurant kitchen.
Culinary Skills: Solid understanding of basic and advanced cooking techniques, expert knife skills, and thorough knowledge of food safety protocols (Food Handler Certification is a strong asset).
Passion for Mexican Cuisine: Genuine enthusiasm for Mexican flavours and a desire to learn and contribute to Añejo’s culinary vision.
Attention to Detail: Meticulous in food preparation, plating, and maintaining consistency.
Team Player: Reliable, collaborative, and eager to support your colleagues in a high-energy environment.
Flexibility: Ability to work various shifts, including day shifts, night shifts, weekends (every weekend required), and holidays.
Reliability: Ability to reliably commute to our Banff, AB location.
Ready to Join Our Familia?

If you're passionate about food, dedicated to quality, and ready to bring your energy to the Añejo team in beautiful Banff, we encourage you to apply!

To Apply:

Please submit your resume online. We are currently only accepting online applications.

Job Type: Full-time

Pay: $20.00-$27.00 per hour

Expected hours: 30 – 44 per week

Benefits:

Company events
Discounted or free food
Flexible schedule
On-site parking
Store discount
Schedule:

Day shift
Every Weekend
Holidays
Monday to Friday
Night shift
Ability to commute/relocate:

Banff, AB T1L 1H1: reliably commute or plan to relocate before starting work (preferred)
Application question(s):

What types of cuisines have you worked with in a professional kitchen?
Experience:

line cook: 2 years (preferred)
Work Location: In person