AccorHotel
 
Banff, AB
Permanent
AccorHotel
Banff, AB
Job details

Job type
Permanent
 
Location
Banff, AB
 
Full job description
Company Description

At The Rimrock it is our vision is to be the most desired hospitality experience in the Canadian Rockies for guests and employees alike.

We welcome colleagues like an extension of our guests — individuals who travel from around the world to explore the Canadian Rockies. As an employee, you will live and work with a very diverse team in one of the most beautiful settings in the world, creating unforgettable memories on and off duty. Learn more at: https://www.rimrockcareers.com/career-opportunities


Job Description

The Chef de Partie is the team leader and is responsible for the day-to-day operation of their designated station. The Chef de Partie is the first point of contact for Commis Chefs and Demi Chefs and supports them in their culinary development.

Duties and Responsibilities

Review the daily production sheets with team
Prepare, and when required, delegate the production of food items
Actively participate in the training of culinary skills to junior staff
Follow recipes and presentation specifications and prepare, season, and cook food following special dietary instructions where required
Ensure that station opening and closing procedures are carried out to standard
Keep over-production and food waste to a minimum by ensuring proper rotation, labelling and storing of food
Ensure adherence to all sanitation and food production and storage procedures and codes
Assist with the enforcement of Health & Safety protocols and ensure a clean and safe working environment for all staff
Completion of other related tasks as assigned

Qualifications
Culinary degree and 4 years of cooking experience
Experience and proficiency in both a la carte and production cooking
Previous experience in a leadership role in the kitchen
Valid food handler certificate
Able to meet the physical demands of the position
Self-motivated
Able to work under pressure
Excellent communication skills

Additional Information

Job Perks & Benefits:

Complimentary meal in our staff cafeteria each shift
Access to Employee Travel Program
Discounts on hotel Food & Beverage, Spa and Golf Memberships
Inclusion & Diversity

We want every employee to feel valued, appreciated, and free to be themselves at work and in housing. Banff National Park draws individuals from all around the world to visit, work, and live. Our location naturally fosters a diverse workforce and new employees can see themselves represented throughout the hotel, regardless of cultural origin, gender identity, religion, physical abilities, sexual orientation or age. As an organization, we know we can always strive to be better and intentional acts of inclusion are key to achieving our mission.