FAIRMONT
 
405 Spray Avenue, Banff, AB
Full-time
Fairmont Banff Springs
405 Spray Avenue, Banff, AB
Job details

Job type
Full-time
 
Location
405 Spray Avenue, Banff, AB
 
Benefits
Pulled from the full job description
Dental care
Vision care
 
Full job description
Company Description

Who We Are:

Join the team at Fairmont Banff Springs. Set in one of Western Canada’s most spectacular alpine destinations, Banff offers a unique community of hospitality enthusiasts, outdoor adventure seekers, artists, entertainers, and families alike. It's the perfect work/life combination.


Job Description

We are looking for motivated self-starters to come join our team at Fairmont Banff Springs Hotel in our Staff Cafeteria “The Bean”. Develop your skills as you interact daily with colleagues and leaders and open the door to endless opportunities with a luxury hotel brand whether you are looking for a future career in Culinary or in Guest Services within Food & Beverage.

Job Duties Include:

Consistently offers professional, engaging and friendly service
Communicate with the Chef to learn daily work tasks and their coordination, and complete daily prep list.
Assisting Chef and culinary team with light preparation duties in the kitchen
Be knowledgeable of all areas in the staff cafeteria.
Be knowledgeable of plate presentations and preparations of all menu items.
Communicate with all cooks daily for proper pars and production requirements when needed.
Fill and maintain the prep list up to par, check daily.
Restock clean dishes, flatware and trays.
Replenish condiments and food items in the salad bar
Clean and sanitize all high touch point surfaces
Sweep and mop floors
Adhere to and follow ALLSAFE protocols for the entire workspace
Other duties as assigned

Qualifications

Your Skills & Qualfications:

Minimum 6 months’ food and beverage experience
Safe Food Handling Certification required

Able to lift, carry and pull up to 50lbs and able to constantly stand and walk throughout shift
Able to withstand exposure to kitchen equipment includes large and small ovens, stoves, steam kettles, mixers, sheeter, fryers, rational ovens, steamers, tilt skillets, fridges and freezers as well as blast freezers
Demonstrates initiative, and the ability to work with minimal supervision
Have excellent interpersonal/communication skills, are polite, friendly and outgoing
Are dedicated to a high level of customer service and attention to detail

Additional Information

Job Perks & Benefits:

Subsidized staff accommodation provided on-site for full time status employees
One complimentary meal per shift in our staff cafeteria
Comprehensive benefits package Medical, Vision & Dental
Employee travel program with discounts on room rates as well as on food & beverage at Fairmont & Accor properties world-wide
Visa Requirements: Must be legally eligible to work in Canada. The hotel is unable to assist candidates in obtaining Canadian work authorization.

Our commitment to Diversity & Inclusion:

At Fairmont Banff Springs, we believe that the strength of our team lies in its diversity. We are committed to fostering an inclusive environment that respects the unique backgrounds, perspectives, and talents of the individual. As an Equal Opportunity Employer, we are dedicated to providing equal access to opportunities. We welcome applications from all qualified candidates.

If you are contacted by a Recruiter, kindly inform them at any stage of the recruitment process if you will need support or accommodations.

Persons who anticipate needing accommodations for any part of the application or interview process may contact, in confidence: bsh.careers@fairmont.com